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Dining Service

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Please place the following proceedures in order starting with the first. YOU MAY ONLY USE LETTERS a-m
 

1. 

Server serves beverage order from the right with the right hand.
 

2. 

Server serves bread followed by appetizer if ordered.
 

3. 

Server served salad from the left side using the left hand.
 

4. 

Server approaches the customer.
 

5. 

Server checks back to ask if the customer needs anything else
 

6. 

Server takes the food order using sales technique.
 

7. 

Server serves dessert from the left side.
 

8. 

Server clears the table and presents the check.
 

9. 

Server makes eye contact  greets customer and hands out menu.
 

10. 

Server serves the entree from the left side using the left hand.
 

11. 

Server clears the course with the right hand from the right side.
 

12. 

Server takes the menu from the customer.
 

13. 

Server takes the beverage order.
 



 
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