Career Internship
Home Up ACF Standards SCANS Rubrics Career Internship Brigade System Culinary Exploration Culinary Arts I Culinary Arts II Culinary Arts III

 

 

 

Internship Approval

Log Of Hours

Evaluation Form

Power Point Example

Final Reflection Prompt

Research Tracking

Culinary Internship Proposal

Journal Rubric

Research Based Tasks

Journal Topics

Research 1 - Sanitation

Research 2 - Equipment

Research 3 - Customer Service

Research 4 - Baking

Research 5 - Breakfast

Research 6 - Food Service Careers

Research 7 - Recipes

Research 8 - Cooking Methods

Research 9 - Seasonings

Research 10 - Poultry Preparation

Overview of Project

Career Choice

Safety and Sanitation

Equipment Selection and Use

Professional Interview

Career Internship Journal(s)

Career Internship Progress Report

Career Internship Completion Plan

Obstacle(s) and Solution(s)

Student Choice